Mang Larry’s Isawan reopens for pick-up orders

Rappler.com

This is AI generated summarization, which may have errors. For context, always refer to the full article.

Mang Larry’s Isawan reopens for pick-up orders
UP Diliman's famous isawan stall is now open for pick-up and takeout orders of Mang Larry's isaw, pork barbecue, gizzard, and other items

MANILA, Philippines – The “famous isawan in UP,” as Mang Larry’s Isawan is rightfully called, reopened its iconic stall in the campus of University of the Philippines Diliman on Friday, May 8 – more than a month after it closed down on March 29, 2020.

 

 

As of now, only takeout and pick-up advanced orders are allowed. Here’s what’s on Mang Larry’s per-stick menu: 

  • Pork BBQ – P30
  • Isaw manok- P12
  • Isaw baboy – P12
  • Balunbalunan/Gizzard – P12
  • Tenga – P12
  • Pork liver – P12
  • Special isaw – P12
  • Goto/tumbong – P12

Customers can order via SMS (0921-2347389, 0925-3845965) or through Mang Larry’s Facebook page. 

 

 

The daily cut-off for orders is at 12 noon for next-day pick-up. Orders can be served raw, half-cooked, or fully-cooked. 

If you’re picking up your orders yourself, Mang Larry’s reminds the public to always wear a face mask and observe physical distancing.

You can also opt to book your own Lalamove or Grab Express courier to pick it up at Mang Larry’s Isawan, E. Jacinto Street, Diliman, Quezon City. – Rappler.com

Miss eating Isaw? Mang Larry’s Isaw is back in business. Have your favorite street food delivered to you using this Grab promo code!

Add a comment

Sort by

There are no comments yet. Add your comment to start the conversation.

Summarize this article with AI

How does this make you feel?

Loading
Download the Rappler App!