SUMMARY
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Mother’s Day is coming up, and one good way to show your mom some love is to whip up something special for her, all by yourself. Whether you’re a master of the kitchen or just really want to make the attempt for your number one woman, this easy recipe’s got you covered.
INGREDIENTS
- 300 grams chicken breast, cubed
- Juice of 1 lemon
- ¼ cup sundried tomatoes, chopped
- 3 cloves garlic, minced
- 1 small onion, minced
- 200 grams whole wheat pasta, cooked according to package instructions (save about 1 cup of pasta water to add to the dish as needed)
- Salt and pepper, to taste
- Feta cheese for topping
- Basil for topping
- 1 to 2 tablespoons olive oil
PROCEDURE
- Heat pan over medium heat. Sautée onion until translucent, add garlic.
- Add the chicken pieces and season with salt and pepper.
- Add lemon juice and tomato. Add a little bit of pasta water (1 tablespoon at a time), if needed
- Toss pasta into the pan. Remove from heat.
- Top with cheese and basil.
– Rappler.com
Shot exclusively for Rappler at Viking Range Philippines in Westgate, Commerce Avenue corner Filinvest Avenue, Ayala Alabang
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