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Try bavarian pandesal from this Pasig City bakery

Steph Arnaldo

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Try bavarian pandesal from this Pasig City bakery

Photo from UBE By Cheese Pandesal's Instagram page

These dense, sugar-coated pastries are filled with a creamy bavarian custard

For fans of flavored bread and the bavarian donut, Pasig City bakery UBE by Cheese makes a bavarian pandesal, filled with the milky custard.

It’s actually not so much a pandesal, but more of a traditional Pinoy bakery donut – the doughy ball is dense, chewy, and covered in powdered sugar, just like a donut (it can get a bit messy, though)!

Photo from UBE by Cheese

The homemade filling – a creamy, light, and subtly sweet bavarian custard – seeps from the inside after the first bite. The sweet treat is best paired with coffee for breakfast or merienda.

A box of 15 pieces costs P160.

UBE by Cheese Pandesal is located in Caniogan, Pasig City. To place your orders, you can message their Instagram page. – Rappler.com

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Steph Arnaldo

If she’s not writing about food, she’s probably thinking about it. From advertising copywriter to freelance feature writer, Steph Arnaldo finally turned her part-time passion into a full-time career. She’s written about food, lifestyle, and wellness for Rappler since 2018.
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