Panda Express Philippines has introduced their first pork-based dish on the menu – the Mongolian Pork, available starting Sunday, May 9.
Panda Express’ new Mongolian Pork dish features a tender cut of wok-seared pork shoulder and freshly cut vegetables, wok-tossed together in a soy-ginger-garlic sauce. The stir-fried veggies include white onions, green onions, bell peppers, and mushrooms.
The Mongolian Pork entrée can be enjoyed as a plate serving, alongside another main entrée and a side dish, or as a bowl with just one side. Other serving sizes are also available.
Panda Express’ newest dish can be ordered at their SM Megamall and SM North EDSA branches for dine in, takeout, and delivery via GrabFood and foodpanda. – Rappler.com
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