cakes and pastries in PH

Starbucks offers new banana cream cheesecake, blueberry peach pie

Rappler
Starbucks offers new banana cream cheesecake, blueberry peach pie

Photos courtesy of Starbucks Philippines

The limited edition menu also includes a chocolate truffle cheesecake and plant-based quesadilla

Starbucks Philippines has added 8 new items to their cake and pastries menu, including two plant-based treats, available starting Tuesday, April 20 until June 7, 2021.

Starbucks is now offering a banana cream cheesecake (P195/slice P1,950/whole), made with sliced banana, chocolate, toffee, a cream topping, and chocolate curls; and a milk chocolate truffle cheesecake (P195/slice P1,950/whole), a New York-style cheesecake with milk chocolate, chocolate ganache, and milk chocolate truffles.

ZEBRA CAKE.
Photo courtesy of Starbucks Philippines

The zebra cake made with Belgian chocolate (P195/slice, P1,560/whole) consists of multi-colored sponge cake layers, a caramel-chocolate ganache, milk chocolate icing, and crushed almonds. For something lighter, Starbucks offers a new calamansi chia loaf (P75/slice, P600/loaf).

CINNAMON SWIRL COOKIE.
Photo courtesy of Starbucks Philippines

There’s also a new cinnamon swirl cookie (P65) with cream cheese frosting and a flaky blueberry peach pie (P95), filled with cream, blueberries, and sliced peaches.

MINCE VEGGIE FOCCACIA.
Photo courtesy of Starbucks Philippines

Starbucks’ plant-based menu also gets two new options: the mince veggie foccacia (P85) with a plant-based ground patty, zucchini, peppers, mushroom, mozzarella, parmesan, and cheddar; and the oh! quesadilla (P115) with plant-based carnitas, beans, mashed potatoes, and cheese inside.

Starbucks’ limited edition items are available to order via take-out and delivery via GrabFood from all stores nationwide. – Rappler.com

Order these new Starbucks cakes and pastries with this GrabFood coupon.