Japanese food

Yabu introduces new katsu baos

Yabu introduces new katsu baos

KATSU BAO. Yabu introduces a new line of katsu creations.

Photo from Yabu's Facebook page

Yabu's new katsu baos feature their crunchy katsu inside a steamed bun

Yabu is now offering a new, on-the-go spin to their famed golden brown, crunchy katsu – katsu baos, available starting February 28.

The new katsu baos feature soft, steamed buns enveloping Yabu’s signature ebi, chicken, and menchi katsu.

The ebi (shrimp) katsu bao has a spicy aioli, onion jam, and takanasuke, while the chicken katsu bao has pickled cucumber, karashi tonkatsu sauce, Japanese mayo, and onion jam; the menchi katsu bao has the same toppings, just paired with Yabu’s cheese meat patty. They cost P125 each.

Yabu’s new katsu baos are available in all stores nationwide for dine in, takeout, or delivery. – Rappler.com

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