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Panda Express has introduced a new dish to their Philippine menu: the black pepper steak, a signature wok-seared entrée from the American-Chinese restaurant’s US branches.
The black pepper steak features steak slices and crisp, freshly-chopped string beans, onion, red bell peppers, and mushrooms, tossed together in a savory black pepper sauce. One serving costs P216.
You can also get the new entrée in family tray size (P810) good for seven, or in party tray size (P1,500), which is good for 10-15 people.
The black pepper steak is available starting Friday, August 13 in all of Panda Express Philippines’ branches in SM North EDSA, SM Megamall, and Pasay City.
Panda Express also introduced the crowd-favorite honey walnut shrimp and Mongolian pork entrées to their Philippine menu in March and May of this year, respectively.
Customers can place their orders for takeout or delivery via Facebook messenger, GrabFood, and foodpanda. – Rappler.com
Order the Panda Express’ new dishes with this foodpanda voucher.
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