[WATCH] Try This: Empanada Salteña from Argentina

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The Argentinians love their empanadas. These pastries come in a huge variety of flavors. Here’s a recipe for empanadas stuffed with beef for four people.

Ingredients:

430g flour salt
100g butter
100ml water
2 pcs onions
4 pcs spring onions
paprika powder
pepper
chili
430g rumpsteak
1 egg, hard-boiled
50g green olives

Bake in the oven at 200-220ºC for 10 minutes.

– Rappler.com